Please set the scene as to where you'll be this Christmas and who you'll be with.
What's likely to be on the Christmas menu this year for you personally and for those around you?
What are your tips for spending a hassle-free Christmas with people whose food choices are different?
What's made this year a great year for you?
Any words of wisdom to share with our readers?
Last week we put the same questions to 10 of today's leading raw food experts: Elaine Bruce, Alissa Cohen, Dao Earl, Karen Knowler, Paul Nison, Ani Phyo, Natalia Rose, Shazzie, Pete Vincent and Tera Warner.
We hope you find their answers as wise, inspiring, funny, interesting and thought-provoking as we did.